Here's a dish we learned in Iowa City and are about to try out in New Buffalo...
Friday, July 9, 2010
Puttanesca a la Nana
Here's a dish we learned in Iowa City and are about to try out in New Buffalo...
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Here's a dish we learned in Iowa City and are about to try out in New Buffalo...
Here's a dish we learned in Iowa City and are about to try out in New Buffalo...
About the Chef...
Fresh from her wild success as owner and manager of the original "Sweet Pea's Restaurant" on Pine Tree Island, head chef Julia Fowles Morris is proud to announce the establishment of Sweet Pea's Deux, conveniently located on Manhattan Ave in New York City's Morningside district. "My new restaurant," says Ms. Morris, "is going to be very special. My last restaurant only served seaweed. Now we're going to have real food like corn chowder."
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